Life slows down for us when we are in Sablet. So grateful we can be here.
We have a beautiful stone village house located in the heart of the medieval village of Sablet in the Vaucluse region of Provence France. Dating from the 17th century, the house was renovated by an Italian stone mason with all of the comforts of a modern home while retaining its authentic Provençal character and charm. On this blog, we share experiences from our visits along with those of our families and friends to Sablet and the South of France.
Wednesday, July 28, 2021
Petit Dejeuner (Breakfast) in Sablet
This is living! Breakfast on the terrace in Sablet. Baguette so fresh and hot out of oven from Festival Des Pains it was hard to hold. Nutella, lavender honey and butter from Normandy secured from Chez Mimi et Alain in Sablet and cheese (Banon and Roquefort) from Lou Canesteou in Vaison-la-Romaine.
Labels:
Cheese,
Lou Canesteou,
Petit Dejeuner,
Provence,
Sablet,
Vaucluse
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